Baked Peaches Recipe

Baked peaches are perhaps the easiest dessert recipe by far (since there’s only three ingredient), and they so happen to be one of my favorite summer desserts.

Prep time: 5 minutes
Baking time: 30 minutes
Serving(s): 4

So to make this treat you need:
2   rip peaches
1/4 T, butter
8 t, brown sugar

1.) Preheat oven to 375°
2.) Cut peaches in half, twist the peaches apart. Then discard pits and scrap residue out.
3.) Put a sliver of butter into each half
4.) Put two teaspoons of sugar into each half
5.) Put peaches in oven and let them bake for 30 minutes.
Serve with ice cream, heavy cream, or just like that. Enjoy!

This is your foodie,
Georgie

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